On the contrary, I do NOT just smash dishes. Maybe I did that once with one stack of plates because I may or may not have been having a full on yelling fight with my husband, but it really didn't make for much of a controlled mosaic and it certainly didn't do much for the conversation. Except maybe, he knew I don't normally do that to my plates and realized how ticked I really was. (Oh yeah, news flash. Deliriously happy couples also have good old fashioned air-clearing fights once in a while. But that's a whole other post.)
hammer smashed shards make ugly mosaics |
If you want to make a controlled pattern and get the designs from the dishes that you really want to display, you will need the proper tools. You need different tools for different kinds of dishes. And you need to be able to tell the difference between the different kinds of dishes. I'm here to help you.
porcelain is translucent |
there is one porcelain plate in the stack...can you spot it? |
handmade pottery |
Now, there are two kinds of cutters. Tile nippers and rotary cutters. Tile nippers have two flat nips that look like teeth. Rotary cutters have two wheels. You use a rotary cutter on porcelain and tile nippers on china and pottery. You can also use a rotary cutter on most china, but not on pottery. It is probably going to be too thick for the wheels to get around.
You cannot use nippers on thin porcelain. It will make you cuss.
my collection of cutting tools |
So just to sum up: Nippers for china and pottery but not porcelain; Rotary cutter for porcelain and china but not pottery.
You can get tile nippers from the tile department of a hardware store. I got my rotary cutters from a craft store. They cost between 12 and 15 dollars each. (Unless you get your nippers from the thrift store for a mere $1.75 SCORE!)
To cut with nippers, you put the nippers teeth perpendicular to the edge of the dish. I generally try to cut a plate in half, then quarters, then eighths. It doesn't always work, but you get a better cut when you keep cutting your pieces in half than if you try to cut off just a bit at a time off a large piece. I have cut thousands of dishes now, so I've had lots of practice, but it doesn't always go the way you want it to. The more you know the kind of dish you have, though, the better your chances of making a good cut from the get-go.
I have several pairs of nippers. They get worn down after a while. But the worn ones are good for thicker pottery. The newer ones are good on thinner china. Robb got me the set on the right for Mother's Day five years ago now and just see where they've taken me.
To cut with the rotary cutters (which you could also use on glass. I just don't like working with glass very much.) you line up your wheels deep into the place where you want the cut to be. Nippers start a crack that becomes the break. Rotary cutters actually cut into the porcelain and pinch it apart. You get a good, controlled cut with rotary cutters, but they take a lot of practice. The screws that hold the wheels on get loose and you have to tighten them pretty often (the wheels are adjustable so you can make beveled cuts).
And there you have it. The right materials, the right tools, lots of practice is how you get those nice even pieces for your own mosaic projects. Happy nipping.
1 comment:
Which just makes me all the more want to leave it to the professionals like you!
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